Sequatchie Cove Creamery Coppinger

Coppinger.JPG
Coppinger.JPG

Sequatchie Cove Creamery Coppinger

from 16.00

A raw cow’s milk from just outside of Chattanooga, TN. Sequatchie Cove Creamery refers to their area of Tennessee as the Savoie of the South, so it is only fitting that they’ve tried their hand at a nod to the Savoie classic, Morbier. While the wheels may be a bit smaller than its French inspiration, let’s just say sometimes a sequel is better than the original.

Tastes like:

  • Cured Meat

  • Roasted Root Vegetable

  • Egg Custard

The Brass Tacks:

  • Sequatchie Cove Creamery - Sequatchie, TN

  • Natural/Washed Rind

  • Raw Cow

  • Animal Rennet

  • Farmstead Operation

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